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Host the Ultimate Summer Celebration!

Whether you're planning a vibrant summer party, an intimate private dinner, or a corporate gathering with a twist - our bespoke menus are perfect for any occasion. Indulge in bold Indian flavors, handcrafted cocktails, and warm hospitality while we take care of every detail.

Reach out to know more!

Book your summer event now and make it a celebration to remember!


** T&Cs may apply

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Host the Ultimate Summer Celebration!

Whether you're planning a vibrant summer party, an intimate private dinner, or a corporate gathering with a twist - our bespoke menus are perfect for any occasion. Indulge in bold Indian flavors, handcrafted cocktails, and warm hospitality while we take care of every detail.

Reach out to know more!

Book your summer event now and make it a celebration to remember!


** T&Cs may apply

Close

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A note from the restaurant

While the restaurant floor is accessible, the toilets are situated on a different floor and unfortunately, we do not have a lift on premises. Please contact the restaurant with any queries.

A note from the restaurant

The restaurant is entirely at street level and is therefore accessible to those with mobility challenges. Please contact the restaurant in case of queries.

Spring has sprung at Cinnamon Bazaar!

8th April 2022
12:40 pm

The months of craving warming winter dishes are officially behind us! As the days get brighter, our chefs across The Collection have come together to create gorgeous spring menus, full of spice and fresh flavours and showcasing the best quality seasonal ingredients.

At the fun and vibrant Cinnamon Bazaar, located in buzzy Covent Garden, the spring menu features brand-new dishes such as smoked Jerusalem artichoke chaat; spiced green pea dumpling and the new “Future 50” kofta, packed full of kale, chickpeas and dried fruit. Other delights include tawa fried masala pomfret with pickled radish and mango chutney, Bengali-style jackfruit masala and Tawa Fried Masala Pomfret with pickled radish & mango coconut chutney.

Indulge in the best of new season produce with our colourful dishes from the spring menu at Cinnamon Bazaar.

BOOK HERE