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EARLY DINNER

16th October 2020

Combat the curfew and start your evening early. We have a special menu available Monday to Sunday from 4 to 5:45pm and if you call us in advance, we might be able to find a nice table even at 6pm.

Tuck into dishes such as Rajasthani spiced tandoori chicken soola, kachri chutney or Seared duck breast, vindaloo sauce and pilau rice.

The 3-course menu is priced £15pp and you can add a third course for £3.

Isn’t this a nice way to start your evening?