The sun is finally out! If you are looking for ways to bask in the sunlight while enjoying some delicious food and drink, join us at Cinnamon Bazaar Richmond to get some of that much needed Vitamin D! We're only a few meters away from Richmond station.
And if the weather decides to pull the rug out from under us, don't worry, we'll still help you dine outdoors under our awnings.
Cinnamon Bazaar offers diners modern Indian dishes inspired by the marketplaces that lie on the various trading routes that connect the empires of the Old World. It offers an ‘all welcome’ and international, Indian market experience, bringing together flavours from across India and the surrounding sub-continent.
Inspired by the hustle and bustle of India’s ancient and modern bazaars where goods, ideas, flavours and experiences were exchanged, Cinnamon Bazaar Richmond’s menu, from Vivek Singh and Head Chef Rakesh Singh, runs from breakfast through to dinner and features pan-Indian, street food style dishes that blend modern cultural influences with classic spices and flavours.
Designed to transport you to colourful markets of India, interiors are vibrant and playful with bright neon signs, bold patterns and illustrations whilst a spacious al fresco terrace is the perfect spot to while away the day and indulge in a spot of people-watching.
Our lunch and dinner menus feature ingredients, spices and flavours that have stood the test of time. Incorporating cultural influences from all over the world, our Chicken Haleem connects India with Iran, our Millet, Date, Tamarind & Pomegranate salad pays homage to the markets of the Middle East and Lahori Chicken Kadhai connects Old Delhi to new Lahore, a popular trading route.
Our small plates include Indo-Chinese chicken wings with burnt chilli dip, Tandoori Kentish lamb fillet with mint chilli korma and Malabar boatman’s haddock curry with kokum and green mango chutney.
Unique to Cinnamon Bazaar will be a range of chaats. Dating as far back as the 1600s, bazaar traders would often work long days and indulge in these savoury snacks. To this day it continues to be one of India’s most popular street foods.
Featuring organic, natural materials alongside colourful hand-painted graphics, stunning patterned tiles and illuminated hanging lanterns, fragrant spices, aromatic herbs, heady perfumes, bold flavours and vibrant colours against a relaxed backdrop of chatter and laughter…
Welcome to Cinnamon Bazaar.
TO PROTECT OUR GUESTS AND TEAMS, WE HAVE DECIDED TO CLOSE OUR CINNAMON KITCHEN RESTAURANTS
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